Qing Bu Liang Dessert

Qing Bu Liang Dessert

For 2 to 4 people

• Support clear complexion
• Promotes smooth and radiant skin
• Assist texture refinement

Cooking Instructions

1. Bring 1.5 litre of water to boil.
2. Add ingredients and simmer with medium heat for 1.5 hours.
3. Lastly add rock sugar and Yuan Rou.
4. Served hot or cold.

Ingredients

Rhizoma Polygonati Odorati, Semen Nelumbinis, Bulbus LiLii, Semen Euryales, Rhizoma Dioscoreae, Arillus Longan

Suitable for vegetarian

Goods to be refrigerated

Weight: 95g

清补凉糖水

适合2至4位

• 肌肤亮丽透白
• 活化肌肤
• 防皱抗老

煮法

1. 准备1500毫升的清水。
2. 加入材料后以慢火煮至1.5小时。
3. 最后加入冰糖和元肉。
4. 冷热即可。

材料

玉竹，百莲，百合，芡实，淮山，元肉

可供素食

保存方法:置于冰箱中冷藏

净重: 95g